Section S Accelerator

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Contact: Julia Feldberg

Company Description

I am developing a dairy-free food product line that makes healthy, delicious, and 100% natural foods for the lactose intolerant and milk allergic. A preservative-free almond milk will be our first product developed, with the leftover almond meal used for ancillary product lines (e.g., dairy-free granola or baked goods).

Categories: Food, Beverage and Hospitality